Belgium is famous for its chocolate, and they produce 22kg of it per person a year. There are more chocolate shops in the old center than you can count. The chocolate is expensive, but it tastes at least as good as it looks. So, if you’re into specialized pralines and extra dark chocolate, look no further. Here are a few highlights from my chocolate discovery run in Brussels.
A typical chocolate shop
Making chocolate to entertain the customers
A variety of pralines and truffles
A variety of pralines and truffles
A chocolate elephant